IQBAL, M. N.; ASHRAF, A. Camel Milk: Nutritional Composition and Potential Therapeutic Properties. PSM Biological Research, [S. l.], v. 8, n. 2, p. 80–82, 2023. Disponível em: https://psmjournals.org/index.php/biolres/article/view/723. Acesso em: 8 may. 2026.